Crepes Ihop
Crepes are versatile culinary delights that have captured hearts worldwide.
At IHOP, these thin pancakes are served with a variety of fillings, from sweet to savory, offering an indulgent yet nutritious experience.
Packed with essential nutrients, crepes are not only delicious but can also fit into a balanced diet.
Whether you choose classic Nutella and banana, or a savory ham and cheese, understanding the nutritional content helps you make informed choices at your favorite diner.
Nutrition Facts
Serving Size 1 crepe (80g)
Amount Per Serving
Calories220
Total Fat | 7.0 g | 10% |
Saturated Fat | 3.5 g | 18% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 320 mg | 14% |
Total Carbohydrate | 30 g | 10% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 6 g | 12% |
Protein | 6 g | 12% |
Vitamin D | – | 0% |
Calcium | 50 mg | 4% |
Iron | 1 mg | 6% |
Potassium | 150 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of crepe?
FAQs
Verdict
Crepes from IHOP offer a delightful combination of taste and nutrition. With a balance of carbohydrates, protein, and essential fats, they can be a satisfying addition to your meal plan. Enjoying crepes in moderation can contribute to your overall well-being, providing energy and essential nutrients for an active lifestyle.