IHOP Breakfast Potatoes
IHOP breakfast potatoes are a beloved staple for many morning diners. These golden, crispy bites offer a satisfying blend of flavor and texture.
Often served alongside fluffy pancakes and savory meats, they can steal the spotlight.
Packed with nutrition and comfort, these potatoes are not just a side; they can elevate your breakfast experience.
Let’s find out what makes IHOP breakfast potatoes a worthy addition to your plate.
Nutrition Facts
Serving Size 1 serving (100g)
Amount Per Serving
Calories152
Total Fat | 7.6 g | 12% |
Saturated Fat | 1.7 g | 9% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 455 mg | 20% |
Total Carbohydrate | 22 g | 8% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 0.3 g | 0% |
Protein | 2.1 g | 4% |
Vitamin D | – | 0% |
Calcium | 6 mg | 0% |
Iron | 0.7 mg | 4% |
Potassium | 230 mg | 5% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of IHOP breakfast potatoes?
FAQs
Verdict
IHOP breakfast potatoes can be a delightful and satisfying part of your morning routine. They offer a good source of carbohydrates and essential minerals, which can help fuel your day.
While they are best enjoyed as part of a balanced meal, mindful consumption can let you enjoy this classic breakfast side without compromising your health goals.