Bacon Bagel Mcdonaldʼs
McDonald’s Bacon Bagel is a popular breakfast option that tantalizes your taste buds with its smoky bacon and soft bagel.
This satisfying meal combines flavor and convenience, perfect for busy mornings.
But what about the nutrition? With its unique blend of ingredients, understanding the Bacon Bagel’s nutrition can help you make informed dietary choices.
Let’s explore the nutritional highlights and how this delightful bagel fits into a balanced diet.
Nutrition Facts
Serving Size 1 bagel (100g)
Amount Per Serving
Calories
310
Total Fat | 15.00 g | 23% |
Saturated Fat | 5 g | 25% |
Trans Fat | 0 g | 0% |
Cholesterol | 30 mg | 10% |
Sodium | 700 mg | 30% |
Total Carbohydrate | 35 g | 12% |
Dietary Fiber | 2 g | 8% |
Total Sugars | 1 g | 0% |
Protein | 12 g | 24% |
Vitamin D | – | 0% |
Calcium | 50 mg | 4% |
Iron | 1.5 mg | 8% |
Potassium | 200 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Bacon Bagel?
FAQs
Verdict
The Bacon Bagel from McDonald’s combines savory flavors and satisfying nourishment, making it a popular choice for breakfast.
While it contains essential proteins and is easy to grab on the go, moderation is key due to its sodium and fat content.
Incorporating the Bacon Bagel into a varied diet can help achieve a balance, allowing you to enjoy this breakfast favorite responsibly.