Carbs In Mcdonaldʼs Hotcakes With Syrup
McDonald’s hotcakes, known for their fluffy texture and sweet syrup, are a popular breakfast choice.
But how many carbs do these delicious pancakes contain?
A typical serving can provide a satisfying start to your day.
Yet, understanding their carbohydrate content is essential for making informed dietary choices.
Let’s take a closer look at the nutritional benefits, serving sizes, and how many grams of carbs you’ll find in a serving of hotcakes with syrup.
Nutrition Facts
Serving Size 3 hotcakes (173g)
Amount Per Serving
Calories350
Total Fat | 9 g | 11% |
Saturated Fat | 3 g | 15% |
Trans Fat | 0 g | 0% |
Cholesterol | 25 mg | 8% |
Sodium | 780 mg | 34% |
Total Carbohydrate | 54 g | 20% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 20 g | 22% |
Protein | 8 g | 16% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1 mg | 6% |
Potassium | 150 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of McDonald’s hotcakes with syrup?
FAQs
Verdict
McDonald’s hotcakes with syrup are a delightful breakfast treat that offer a hearty serving of carbohydrates, along with some protein and fat.
Including hotcakes in moderation can provide satisfaction and energy to kickstart your day.
Balanced with other food groups, they can be an enjoyable part of a nutritious diet. Indulging in this sweet breakfast occasionally allows you to savor your favorites while maintaining a focus on overall health.