Roasted Garlic Butter Topping Outback


Discover the secret to enhancing your dishes with roasted garlic butter topping, perfect for those looking to add a burst of flavor to their meals. This savory blend combines the rich taste of butter with the aromatic essence of roasted garlic, transforming ordinary meals into delightful culinary experiences. Easy to make and versatile, this garlic butter can be a delicious addition to steaks, bread, and vegetables. Get ready to elevate your cooking with this delightful topping.

Do you really know how many calories are in roasted garlic butter topping? Uncover its savory secrets, nutritional benefits, and tips for a flavorful experience!

Nutrition Facts

Serving Size 1 tablespoon (14g)

Amount Per Serving

Calories

101

Total Fat 11.5 g 15%
Saturated Fat 7.3 g 36%
Trans Fat 0.5 g 0%
Cholesterol 30 mg 10%
Sodium 101 mg 4%
Total Carbohydrate 0.8 g 0%
Dietary Fiber 0 g 0%
Total Sugars 0 g 0%
Protein 0.2 g 0%
Vitamin D – 0%
Calcium – 0%
Iron 0.1 mg 1%
Potassium 10 mg 0%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.

2,000 calories a day is used for general nutrition advice.

Nutrient Distribution

1% Carbohydrate
97% Protein
2% Fat

Calorie Burn Time

How long would it take to burn off total calories from 100g of roasted garlic butter topping?

Walking
27 minutes

Jogging
12 minutes

Biking
20 minutes

 

Swimming
15 minutes

FAQs

What are the benefits of roasted garlic butter topping?
Roasted garlic butter topping adds both flavor and nutritional benefits such as antioxidants from garlic and healthy fats from butter.

How can I use roasted garlic butter topping?
You can use it on steaks, bread, vegetables, or any dish that benefits from a savory garlic and buttery flavor.

How is roasted garlic butter topping made?
It is made by combining butter with roasted garlic and seasoning to taste, then mixing until well blended.

Can roasted garlic butter topping be frozen?
Yes, you can freeze it in portions, and it keeps well for future use.

Is it safe for people with lactose intolerance?
It may not be suitable for those with lactose intolerance due to the butter content, but using lactose-free butter is an option.

Final Words

Roasted garlic butter topping is a delightful way to enhance your meals, offering both bold flavor and nutritional benefits. Whether used sparingly or generously, its rich taste complements a balanced diet, bringing gourmet vibes to home-cooked meals. Enjoy experimenting with different ways to incorporate this flavorful butter into your culinary creations!


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