Loaded Baked Potato Outback
When it comes to comfort food, the loaded baked potato is a top contender. With its crispy skin, fluffy interior, and array of toppings like cheese, bacon, and sour cream, it’s the perfect side dish or standalone meal. Combining flavor and texture, it offers a hearty treat any time of the day. Dive into this smoky, creamy delight from Outback, where each bite is a blend of rich taste and satisfying texture.
Nutrition Facts
Serving Size 1 loaded baked potato (300g)
Amount Per Serving
Calories
430
Total Fat | 18.00 g | 28% |
Saturated Fat | 7.0 g | 35% |
Trans Fat | 0.3 g | 1% |
Cholesterol | 45 mg | 15% |
Sodium | 650 mg | 28% |
Total Carbohydrate | 53 g | 18% |
Dietary Fiber | 5 g | 20% |
Total Sugars | 3 g | 6% |
Protein | 13 g | 26% |
Vitamin D | – | 0% |
Calcium | 200 mg | 15% |
Iron | 1.8 mg | 10% |
Potassium | 1000 mg | 29% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off the total calories from 100g of loaded baked potato?
FAQs
Final Words
The loaded baked potato from Outback is not just delicious but also packs essential nutrients like carbohydrates and proteins, crucial for energy and muscle health. While enjoying this culinary delight, consider balancing it with ingredients like lean meats or salads to create a well-rounded meal. This delightful dish fits perfectly in a varied diet, satisfying taste buds while providing nutritional benefits.