Panera Bread Baguette
The Panera Bread baguette is more than just a delicious side item; it embodies the essence of fresh, artisan bread. With its crusty exterior and fluffy interior, this baguette is a crowd-pleaser. Enjoying a Panera baguette can elevate any meal, providing a wonderful texture and flavor. Beyond its taste, the baguette offers significant nutritional benefits, making it a worthy addition to your diet. Curious about its calorie count and key nutrients? Let’s take a closer look at what this beloved bread has to offer.
Nutrition Facts
Serving Size 1 baguette (260g)
Amount Per Serving
Calories460
Total Fat | 1.5 g | 2% |
Saturated Fat | 0.2 g | 1% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 880 mg | 38% |
Total Carbohydrate | 99 g | 36% |
Dietary Fiber | 3 g | 11% |
Total Sugars | 1 g | 1% |
Protein | 12 g | 24% |
Vitamin D | – | 0% |
Calcium | 12 mg | 1% |
Iron | 2.3 mg | 13% |
Potassium | 230 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Panera Bread baguette?
FAQs
Conclusion
The Panera Bread baguette is not only delightful in taste but also provides nutritional benefits. High in carbohydrates and packed with protein, it serves as a great energy source for your day. When enjoyed as part of a balanced diet, its rich flavor and chewy texture can enhance meal satisfaction. Whether you’re savoring it with soup or as a side, the baguette can make your dining experience more enjoyable.