Panera Bread Coffee Cake
Panera Bread coffee cake is a delightful treat that many love to enjoy with their favorite coffee. This moist and sweet cake is often topped with a crunchy streusel layer that enhances its texture. Perfect for breakfast or an afternoon snack, the coffee cake offers a satisfying balance of flavors. However, it’s essential to consider the nutritional content as well. This treat can fit into a balanced diet when enjoyed in moderation, given its rich flavor and nutritional profile.
Nutrition Facts
Serving Size 1 slice (80g)
Amount Per Serving
Calories320
Total Fat | 10.0 g | 13% |
Saturated Fat | 4.0 g | 20% |
Trans Fat | 0 g | 0% |
Cholesterol | 40 mg | 13% |
Sodium | 250 mg | 11% |
Total Carbohydrate | 48 g | 17% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 24 g | 24% |
Protein | 4 g | 8% |
Vitamin D | – | 0% |
Calcium | 100 mg | 8% |
Iron | 1.5 mg | 8% |
Potassium | 150 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of coffee cake?
FAQs
Final Words
Panera Bread coffee cake, with its delightful blend of flavors and textures, makes for a delicious treat. While it provides some enjoyable moments, consuming it in moderation ensures it fits into a well-rounded diet. Reap the enjoyment of coffee cake as part of a balanced approach to nutrition, savoring each bite while being mindful of its caloric and sugar content.