Panera Bread Country Bread Loaf
Panera Bread’s Country Bread Loaf is known for its rustic flavor and hearty texture. This loaf is perfect for sandwiches or simply enjoying with butter. Each slice offers a fulfilling taste experience, making it a favorite for many. Made from wholesome ingredients, it boasts a rich profile that delights both the palate and the body. Its versatility allows it to pair well with soups, salads, or simply on its own. Let’s explore the nutritional benefits that make this loaf a great addition to your meals.
Nutrition Facts
Serving Size 1 slice (50g)
Amount Per Serving
Calories150
Total Fat | 2.00 g | 3% |
Saturated Fat | 0.5 g | 3% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 360 mg | 16% |
Total Carbohydrate | 28 g | 10% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 1 g | 0% |
Protein | 5 g | 10% |
Vitamin D | 0 IU | 0% |
Calcium | 20 mg | 2% |
Iron | 1 mg | 6% |
Potassium | 115 mg | 2% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Country Bread Loaf?
FAQs
Verdict
Panera Bread’s Country Bread Loaf stands out as a tasty and nutritious choice. With its significant protein content and low in fat, it fits easily into a balanced diet. The loaf also provides an enjoyable dining experience, complementing a wide array of dishes. Embrace the benefits of this artisanal bread while relishing its fresh, wholesome flavors.