Outback Steakhouse Boston
Nestled in the heart of Boston, Outback Steakhouse is renowned for its mouthwatering steaks and unique Aussie-inspired dishes. With its warm and inviting atmosphere, this popular dining spot attracts both locals and tourists alike. But what’s the nutritional value behind those delectable meals? Get ready to uncover the nutritional secrets of the dishes at Outback Steakhouse Boston, a perfect blend of flavors and nutrition.
Nutrition Facts
Serving Size 1 sirloin steak (220g)
Amount Per Serving
Calories
617
Total Fat | 32 g | 49% |
Saturated Fat | 14 g | 70% |
Trans Fat | 1 g | 5% |
Cholesterol | 150 mg | 50% |
Sodium | 1200 mg | 50% |
Total Carbohydrate | 1 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 58 g | 116% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of steak?
FAQs
Final Words
Outback Steakhouse Boston is more than just a dining experience; it’s an opportunity to enjoy high-quality, nutritionally balanced meals. With protein-packed steaks and an array of sides, Outback offers something for everyone. Whether you enjoy a hearty meal or prefer lighter fare, incorporating Outback’s offerings into a balanced diet can support overall health and satisfaction.