Panera Bread Souffles
Panera Bread soufflés are not just another breakfast option; they are a delightful combination of textures and flavors. Filled with rich ingredients and baked to perfection, these soufflés are a treat for your taste buds.
What makes them even more appealing is their nutritional profile.
With a balance of protein, fats, and carbohydrates, these soufflés serve both satisfaction and nutrition. Let’s take a closer look at what makes Panera Bread soufflés a popular choice among health-conscious foodies.
Nutrition Facts
Serving Size 1 soufflé (200g)
Amount Per Serving
Calories300
Total Fat | 18 g | 23% |
Saturated Fat | 10 g | 50% |
Trans Fat | 0 g | 0% |
Cholesterol | 60 mg | 20% |
Sodium | 700 mg | 30% |
Total Carbohydrate | 25 g | 9% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 3 g | 0% |
Protein | 15 g | 30% |
Vitamin D | – | 0% |
Calcium | 200 mg | 15% |
Iron | 2 mg | 10% |
Potassium | 250 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Panera Bread soufflé?
FAQs
Final Words
Panera Bread soufflés deliver tasty flavors paired with essential nutrients, making them a satisfying option for breakfast or brunch. With their solid protein content and moderate fat levels, they can contribute positively to a balanced diet. Embrace the delightful experience of savoring these delicious soufflés and enjoy the health benefits they offer!