Artisan Italian Bread Subway
Artisan Italian bread from Subway is a delightful choice for sandwich lovers. With its soft, airy texture and a slightly crispy crust, it offers a canvas for fresh ingredients.
This bread is not just tasty; it also provides essential nutrients that enhance your meal experience.
Many appreciate its versatility, making it suitable for various fillings, from meats to vegetables.
Knowing the nutritional profile of artisan Italian bread can help you make informed choices for a balanced diet.
Nutrition Facts
Serving Size 1 large slice (60g)
Amount Per Serving
Calories150
Total Fat | 2.0 g | 3% |
Saturated Fat | 0.5 g | 3% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 290 mg | 13% |
Total Carbohydrate | 28 g | 10% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 1 g | 1% |
Protein | 6 g | 12% |
Vitamin D | – | 0% |
Calcium | 20 mg | 2% |
Iron | 1.1 mg | 6% |
Potassium | 150 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of artisan Italian bread?
FAQs
Final Words
Artisan Italian bread from Subway offers numerous nutritional benefits, with its delectable flavor complementing a range of ingredients.
Rich in carbohydrates, it provides a solid energy source while contributing essential proteins.
By including artisanal bread in your meals, you can enjoy a fulfilling and balanced diet.