Texas Roadhouse Chili Carbs
Love chili but worried about the carb content? You’re not alone! Texas Roadhouse chili is a flavorful dish that many enjoy, but understanding its carb count is essential for those mindful of their diet. Whether you’re adhering to a low-carb lifestyle or managing your macros, knowing how this popular dish fits into your nutrition plan is crucial. So, what makes this chili tick, nutritionally? Let’s break it down for better health and informed choices.
Nutrition Facts
Serving Size 1 cup (245g)
Amount Per Serving
Calories
350
| Total Fat | 15 g | 23% |
| Saturated Fat | 6 g | 30% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 60 mg | 20% |
| Sodium | 1170 mg | 49% |
| Total Carbohydrate | 30 g | 10% |
| Dietary Fiber | 8 g | 32% |
| Total Sugars | 10 g | 10% |
| Protein | 20 g | 40% |
| Vitamin D | – | 0% |
| Calcium | 100 mg | 10% |
| Iron | 3 mg | 17% |
| Potassium | 800 mg | 23% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Texas Roadhouse chili?
FAQs
Verdict
Texas Roadhouse chili can be a tasty and nutritious addition to your diet when consumed in moderation. With its mix of protein, fiber, and carbohydrates, it fuels your body while keeping you satisfied. Remember to consider your nutritional goals when enjoying this savory dish to maintain a balanced diet effectively.
