Baked Potato Outback
The baked potato from Outback Steakhouse is a classic comfort food, but it’s also packed with nutrients. With a crispy skin and fluffy interior, this dish satisfies taste buds while also providing health benefits. Understanding what makes the baked potato from Outback so unique can enhance your dining experience.
Nutrition Facts
Serving Size 1 baked potato (173g)
Amount Per Serving
Calories
290
Total Fat | 0.3 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 18 mg | 1% |
Total Carbohydrate | 63 g | 23% |
Dietary Fiber | 7 g | 25% |
Total Sugars | 3 g | – |
Protein | 7 g | 14% |
Vitamin D | – | 0% |
Calcium | 20 mg | 2% |
Iron | 2.7 mg | 15% |
Potassium | 941 mg | 20% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of a baked potato?
FAQs
Verdict
The baked potato from Outback Steakhouse is a delicious, nutrition-packed choice. With its high fiber and essential minerals like potassium and iron, it is a wholesome addition to any diet. Enjoy it with your favorite toppings for a satisfying and balanced meal.