Ribs Outback
Juicy, flavorful, and irresistible—ribs outback style bring a delightful taste of the great outdoors right to your plate. Whether it’s a summer BBQ or a cozy family dinner, ribs outback offer a succulent experience packed with rich flavors. As you savor each bite, have you ever wondered about their nutritional value? This dish not only tantalizes the taste buds but also provides a hearty protein source. Let’s explore the exciting world of ribs outback.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
290
| Total Fat | 23.00 g | 35% |
| Saturated Fat | 8.1 g | 41% |
| Trans Fat | 0.2 g | 1% |
| Cholesterol | 94 mg | 31% |
| Sodium | 320 mg | 13% |
| Total Carbohydrate | 0 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | 0% |
| Protein | 24 g | 48% |
| Vitamin D | – | 0% |
| Calcium | 10 mg | 1% |
| Iron | 1.2 mg | 7% |
| Potassium | 230 mg | 5% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of ribs outback?
FAQs
Verdict
Ribs outback offer a vibrant taste experience with nutritional benefits provided by quality proteins and essential fats. When enjoyed responsibly within a balanced diet, they can be a gratifying addition to your meal repertoire. Embrace the joy of dining with robust flavors and wholesome nourishment from ribs outback.
