Subway Roast Beef
Subway’s roast beef offers a flavorful and substantial option for those seeking a hearty sandwich. With its rich taste and tender texture, this choice provides an ideal protein boost.
Not only does it satisfy hunger, but it also presents a variety of nutritional benefits.
This article will provide insights on its nutritional profile, serving size, and how it can fit into your daily meals. Experience the savory goodness of Subway’s roast beef while making informed dietary choices.
Nutrition Facts
Serving Size 100 g
Amount Per Serving
Calories250
Total Fat | 8 g | 12% |
Saturated Fat | 3.5 g | 18% |
Trans Fat | 0 g | 0% |
Cholesterol | 60 mg | 20% |
Sodium | 800 mg | 35% |
Total Carbohydrate | 7 g | 2% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 2 g | 0% |
Protein | 26 g | 52% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 2 mg | 10% |
Potassium | 340 mg | 10% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Subway’s roast beef?
FAQs
Final Words
Subway’s roast beef is a nutritious choice that packs a protein punch along with essential vitamins and minerals.
Incorporating it into your meals can enhance satiety and contribute to a balanced diet.
With a reasonable calorie count and versatility for customization, it’s a robust addition to any sandwich lover’s repertoire.