Subway Tuna Fat
Subway’s tuna salad often sparks debates around its health implications, particularly the fat content.
Packed with protein, it offers a satisfying option for many.
However, the high-fat content in the mayonnaise-packed mix raises questions about its nutritional value.
Let’s break down the specifics of Subway tuna fat to help you make informed choices about your meals.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories200
Total Fat | 12 g | 18% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | 0% |
Cholesterol | 40 mg | 13% |
Sodium | 450 mg | 20% |
Total Carbohydrate | 3 g | 1% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 1 g | 1% |
Protein | 20 g | 40% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Subway Tuna?
FAQs
Final Words
Subway tuna, while rich in protein, does contain significant fat and sodium, which are important to consider.
Including it in moderation can offer valuable nutrients but be mindful of its overall nutritional impact in your diet.
Enjoying Subway tuna as part of a balanced meal plan can help you take advantage of its benefits, making it a satisfying option for many.