Outback Grilled Shrimp
Imagine a plate of succulent outback grilled shrimp, perfectly seasoned and sizzling just off the grill. This delightful seafood dish is not only a treat for your taste buds but also packed with essential nutrients. Shrimp are an abundant source of protein while being low in calories, making them a fantastic option for a balanced and healthy diet. Whether you’re firing up the grill for a family dinner or seeking new protein-packed meal ideas, outback grilled shrimp offers versatility and deliciousness in every bite.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
99
Total Fat | 1.5 g | 2% |
Saturated Fat | 0.4 g | 2% |
Trans Fat | 0 g | 0% |
Cholesterol | 189 mg | 63% |
Sodium | 119 mg | 5% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 23.0 g | 46% |
Vitamin D | – | 0% |
Calcium | 70 mg | 5% |
Iron | 0.3 mg | 2% |
Potassium | 220 mg | 6% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of outback grilled shrimp?
FAQs
Final Words
Outback grilled shrimp are a delicious and nutrient-rich addition to your meal plans, providing high-quality protein with minimal calories. They bring a taste of the sea to your dinner table while contributing to a well-rounded and nutritious diet. Enjoy the versatility and health benefits of grilled shrimp as you explore flavorful culinary creations.