Outback Appetizer
The allure of an Outback Appetizer is hard to resist. Each bite brings a burst of flavors reminiscent of the rugged Australian terrain. From zesty blooming onions to cheesy potato wedges, these appetizers offer a rich tapestry of tastes and textures that delight the senses.
Nutrition Facts
Serving Size 1 serving (150g)
Amount Per Serving
Calories
320
Total Fat | 20 g | 31% |
Saturated Fat | 6 g | 30% |
Trans Fat | 0 g | 0% |
Cholesterol | 45 mg | 15% |
Sodium | 800 mg | 35% |
Total Carbohydrate | 28 g | 9% |
Dietary Fiber | 4 g | 16% |
Total Sugars | 3 g | 0% |
Protein | 8 g | 16% |
Vitamin D | – | 0% |
Calcium | 100 mg | 10% |
Iron | 1 mg | 6% |
Potassium | 350 mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of an Outback Appetizer?
FAQs
Verdict
Indulging in an Outback Appetizer offers a delightful gastronomic journey through flavors and textures. While they present a delicious treat, it’s essential to enjoy them as part of a balanced diet. Their contribution to cultural culinary experiences is invaluable, providing both enjoyment and a conversation starter. Savor them in moderation, along with nutritious meals, to maintain a well-rounded diet.