Coffee On Tap
Coffee on tap is taking the coffee world by storm, providing a unique experience for coffee enthusiasts. This innovative way of serving coffee combines convenience and flavor, appealing to everyone from casual drinkers to connoisseurs. Enjoying coffee from a tap ensures consistency and freshness in every pour, allowing you to savor each cup just the way you like it. With its growing popularity, it’s essential to explore the nutritional benefits this beverage has to offer, from boosting energy to providing antioxidants. Discover why coffee on tap is more than just a fleeting trend!
Nutrition Facts
Serving Size 1 cup (240 mL)
Amount Per Serving
Calories2
Total Fat | 0 g | 0% |
Saturated Fat | 0 g | 0% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 5 mg | 0% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 0 g | 0% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 0.1 mg | 1% |
Potassium | 116 mg | 3% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of coffee?
FAQs
Verdict
Coffee on tap offers a refreshing way to enjoy this beloved beverage, capitalizing on convenience and flavor. Packed with antioxidants and minimal calories, it serves as a satisfying pick-me-up while contributing to overall wellness. Whether enjoyed straight or with added flavors, coffee on tap can play a crucial role in a balanced diet, enhancing daily routines.