Cold Foam Nutrition
Cold foam has taken the coffee world by storm, offering a deliciously airy and creamy addition to drinks.
But what about its nutritional values?
Cold foam provides a unique blend of flavors while being low in calories, making it an appealing choice for health-conscious individuals.
Comprised mainly of milk, it’s essential to grasp the benefits and limitations of including cold foam in your diet.
Nutrition Facts
Serving Size 1 cup (240ml)
Amount Per Serving
Calories50
Total Fat | 2.00 g | 3% |
Saturated Fat | 1.0 g | 5% |
Trans Fat | 0 g | 0% |
Cholesterol | 10 mg | 3% |
Sodium | 55 mg | 2% |
Total Carbohydrate | 6.0 g | 2% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 5 g | 5% |
Protein | 2.0 g | 4% |
Vitamin D | – | 0% |
Calcium | 20 mg | 2% |
Iron | – | 0% |
Potassium | 150 mg | 4% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of cold foam?
FAQs
Final Words
Cold foam is a delightful beverage enhancement that adds flavor and texture while offering a low-calorie option. It fits well into a balanced diet, providing protein and a satisfying taste without overly compromising health goals. Incorporating cold foam into your drinks can elevate your coffee experience and contribute positively to your daily nutrition.