Cheesecake Factory Cheeseburger Spring Rolls
Cheesecake Factory cheeseburger spring rolls are a culinary twist that tantalizes the taste buds. These crispy rolls, filled with a savory combination of cheeseburger ingredients, offer a unique appetizer experience.
Perfectly paired with a zesty dipping sauce, they make for a delightful sharing dish at any gathering. Not only do they deliver flavor, but there are also nutritional aspects worth noting. Enjoying a serving can be both satisfying and beneficial to your diet when consumed mindfully.
Nutrition Facts
Serving Size 1 serving (3 rolls, approximately 170g)
Amount Per Serving
Calories420
| Total Fat | 24 g | 31% |
| Saturated Fat | 6 g | 30% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 45 mg | 15% |
| Sodium | 600 mg | 26% |
| Total Carbohydrate | 38 g | 14% |
| Dietary Fiber | 2 g | 7% |
| Total Sugars | 2 g | 0% |
| Protein | 16 g | 32% |
| Vitamin D | – | 0% |
| Calcium | 80 mg | 6% |
| Iron | 1 mg | 6% |
| Potassium | 300 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Cheesecake Factory cheeseburger spring rolls?
FAQs
Final Words
Cheesecake Factory cheeseburger spring rolls offer a flavorful and enjoyable experience that’s also relatively balanced with protein. When consumed occasionally, they can fit into a diverse diet, providing a mixture of nutrients and satisfaction. Moderation is key, ensuring they complement your overall nutrition while indulging in their deliciousness.
