Cheesecake Factory Cupcakes
The Cheesecake Factory’s cupcakes are more than just desserts; they’re a delightful experience. With rich flavors and decadent frostings, these cupcakes are a popular choice for indulgent moments. Each bite offers a perfect blend of sweetness and satisfaction. From classic vanilla to chocolate overload, there’s something for everyone. Plus, knowing their nutritional content allows you to enjoy these delights guilt-free and in moderation.
Nutrition Facts
Serving Size 1 cheesecake factory cupcake (100g)
Amount Per Serving
Calories350
Total Fat | 20 g | 31% |
Saturated Fat | 10 g | 50% |
Trans Fat | 0 g | 0% |
Cholesterol | 50 mg | 17% |
Sodium | 200 mg | 9% |
Total Carbohydrate | 40 g | 13% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 30 g | 60% |
Protein | 3 g | 6% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of cheesecake factory cupcake?
FAQs
Final Words
Cheesecake Factory cupcakes are an indulgent choice that brings joy to any occasion. Packed with flavor and a good amount of joy, they can be enjoyed in moderation. Their nutritional aspects, such as a reasonable amount of protein and healthy fats, make them a sweet treat that can fit into a balanced diet.