Outback Airport
Nestled in the vast expanse of the Australian Outback, Outback Airport is more than just a landing strip. It serves as a gateway to remote communities, bringing essential goods and services to those who call this rugged landscape home. The airport embodies the spirit of adventure and the resilience of the Australian people, offering a glimpse into the unique lifestyle of those living in this remote region.
Nutrition Facts
Serving Size 1 large egg (50g)
Amount Per Serving
Calories
78
Total Fat | 5.00 g | 6% |
Saturated Fat | 1.6 g | 8% |
Trans Fat | 0 g | 0% |
Cholesterol | 186 mg | 62% |
Sodium | 62 mg | 3% |
Total Carbohydrate | 0.6 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0.5 g | 0% |
Protein | 6.3 g | 12% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of chicken?
FAQs
Conclusion
Outback Airport is a remarkable feat in connectivity, bridging the gap between remote communities and the wider world. Its role extends beyond transportation, echoing the resilience and community spirit of those who call the Outback home. While not directly related to food or nutrition, its presence sustains lives by facilitating essential supplies and services.