Cheesecake Factory Jambalaya
Cheesecake Factory’s Jambalaya is a favorite for many, blending spices and flavors into a delightful dish. This vibrant meal features shrimp, chicken, and sausage, providing a satisfying mix of protein and textures.
Packed with rich flavors and a medley of vegetables, it’s not just a feast for the taste buds but also for the body.
You might be surprised by the nutritional benefits of this culinary treat!
Nutrition Facts
Serving Size 1 serving (400g)
Amount Per Serving
Calories680
Total Fat | 28 g | 43% |
Saturated Fat | 9 g | 45% |
Trans Fat | 0 g | 0% |
Cholesterol | 200 mg | 67% |
Sodium | 1400 mg | 61% |
Total Carbohydrate | 68 g | 25% |
Dietary Fiber | 4 g | 14% |
Total Sugars | 6 g | 0% |
Protein | 32 g | 64% |
Vitamin D | – | 0% |
Calcium | – | 6% |
Iron | – | 15% |
Potassium | – | 10% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Jambalaya?
FAQs
Final Words
The Cheesecake Factory’s Jambalaya is not only delicious but also a great source of protein, with 32 grams per serving, making it an appealing option in a balanced diet. High in vibrant flavors and nutrients, this dish can provide essential energy while being enjoyed in moderation.