Cheesecake Factory Steak Diane

Do you really know how many calories are in Cheesecake Factory’s Steak Diane? Discover surprising facts about its delicious flavors and nutritional benefits!

Cheesecake Factory’s Steak Diane is a classic dish that brings together savory flavors and rich textures. This delightful meal features tender steak, sautéed mushrooms, and a decadent sauce that tantalizes the taste buds.

Enjoyed by many, Steak Diane is not just a treat for the palate; it’s a flavorful source of essential nutrients. Each bite offers a satisfying experience complemented by a luscious blend of herbs and spices.

Exploring the nutritional profile reveals some significant health benefits, making this dish a worthy option for your next dining experience.

Nutrition Facts

Serving Size 1 serving (280g)

Amount Per Serving

Calories660

Total Fat 42.00 g 65%
Saturated Fat 12 g 60%
Trans Fat 0 g 0%
Cholesterol 125 mg 42%
Sodium 1250 mg 54%
Total Carbohydrate 22 g 8%
Dietary Fiber 3 g 12%
Total Sugars 3 g 0%
Protein 57 g 114%
Vitamin D 0%
Calcium 0%
Iron 3 mg 15%
Potassium 800 mg 17%

Nutrient Distribution

Calorie Burn Time

How long would it take to burn off total calories from 100g of Steak Diane?

Walking
38 minutes

Jogging
38 minutes

Biking
38 minutes

Swimming
38 minutes

FAQs

What is Steak Diane?
Steak Diane is a classic dish made with seasoned beef and a flavorful sauce served with mushrooms.
Is Steak Diane healthy?
It can be a healthy choice, providing protein and essential nutrients, especially when paired with vegetables.
What is the typical serving size of Steak Diane?
A standard serving size is about 280 grams (10 ounces).
Is the sauce of Steak Diane rich?
Yes, the sauce is creamy and rich, often made with butter, cream, and seasonings.
Can I find healthier options at Cheesecake Factory?
Yes, Cheesecake Factory offers lighter fare and options for customizations for a healthier meal.

Final Words

Cheesecake Factory’s Steak Diane showcases rich flavors and provides a robust source of protein, contributing positively to a balanced diet. While it contains higher fat and sodium levels, enjoying it occasionally can enhance your meal experience. Pairing it with vegetables can further promote nutritional balance, making Steak Diane a satisfying treat on your culinary journey.


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