Cheesecake Factory Vanilla Bean Cheesecake
Vanilla Bean Cheesecake from The Cheesecake Factory is a luxurious treat beloved by dessert enthusiasts. Its rich, creamy texture and delicate vanilla flavor create a harmonious balance that melts in your mouth. Made with premium ingredients, this cheesecake is a classic that stands out on their extensive menu. While it’s undeniably delicious, it’s important to be mindful of portion sizes and nutritional content. A single slice can offer a moment of pure pleasure, making it a popular choice for celebrations or a sweet indulgence after a meal.
Nutrition Facts
Serving Size 1 slice (104g)
Amount Per Serving
Calories 504
Total Fat | 35 g | 45% |
Saturated Fat | 20 g | 100% |
Trans Fat | 0 g | 0% |
Cholesterol | 109 mg | 36% |
Sodium | 280 mg | 12% |
Total Carbohydrate | 41 g | 15% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 28 g | 56% |
Protein | 6 g | 12% |
Vitamin D | – | 0% |
Calcium | 137 mg | 10% |
Iron | 0.5 mg | 3% |
Potassium | 290 mg | 6% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Vanilla Bean Cheesecake?
FAQs
Final Words
The Cheesecake Factory’s Vanilla Bean Cheesecake is a delicious indulgence, packed with flavor and texture. Enjoying it in moderation allows you to savor this delightful dessert without compromising your overall dietary goals. With some nutritional awareness, this cheesecake can fit into a balanced diet and add sweetness to your special occasions.