Chicken Madeira And Steak Diane Cheesecake Factory
Chicken Madeira and Steak Diane from The Cheesecake Factory are beloved dishes known for their bold flavors and hearty ingredients. Chicken Madeira features tender chicken breasts served in a delectable mushroom sauce with a hint of sweet Madeira wine. On the other hand, Steak Diane offers a juicy steak smothered in a velvety sauce, perfect for meat lovers. These dishes not only satisfy cravings but also provide essential nutrients. Typical serving sizes are satisfying and make them great choices for sharing or a fulfilling meal. Explore the benefits they bring to your nutrition.
Nutrition Facts
Serving Size 1 serving (300g)
Amount Per Serving
Calories540
Total Fat | 28.00 g | 36% |
Saturated Fat | 9 g | 45% |
Trans Fat | 0 g | 0% |
Cholesterol | 120 mg | 40% |
Sodium | 1200 mg | 52% |
Total Carbohydrate | 42 g | 15% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 6 g | 0% |
Protein | 35 g | 70% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Chicken Madeira and Steak Diane?
FAQs
Final Words
Chicken Madeira and Steak Diane from The Cheesecake Factory are delicious meals that provide essential nutrients, including protein and healthy fats. Enjoying these dishes in moderation can elevate your dining experience while contributing to a balanced diet. Their combination of flavors and ingredients makes them popular choices that deliver both satisfaction and nutritional benefits.