Edamame Cheesecake Factory
Edamame cheesecake is a creative twist on the classic dessert, bringing a touch of originality to your dining experience.
This delightful treat combines the rich, creamy texture of cheesecake with the subtle, nutty flavor of edamame.
It’s not just delicious; it also offers an impressive array of nutritional benefits, making it a worthwhile indulgence.
Incorporating edamame into cheesecake provides a fresh, health-conscious alternative to traditional recipes.
Nutrition Facts
Serving Size 1 slice (150g)
Amount Per Serving
Calories210
Total Fat | 10.00 g | 13% |
Saturated Fat | 3.5 g | 18% |
Trans Fat | 0 g | 0% |
Cholesterol | 60 mg | 20% |
Sodium | 150 mg | 7% |
Total Carbohydrate | 25.00 g | 9% |
Dietary Fiber | 3 g | 11% |
Total Sugars | 12 g | 24% |
Protein | 6 g | 12% |
Vitamin D | – | 0% |
Calcium | 70 mg | 5% |
Iron | 1 mg | 6% |
Potassium | 250 mg | 7% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off 210 calories from edamame cheesecake?
FAQs
Final Words
Edamame cheesecake is not only a delightful dessert that tantalizes the taste buds but also a nutritious option. This unique recipe offers a balance of flavor and health benefits, featuring protein, fiber, and essential nutrients. Enjoying edamame cheesecake in moderation can be a delicious way to incorporate wholesome ingredients into your diet.