Culverʼs Gluten Free Bun

Do you really know how many calories are in Culver’s gluten-free bun? Uncover surprising facts about this popular restaurant option.

Culver’s gluten-free bun offers a delicious alternative for those avoiding gluten. Crafted with care, this bun brings together taste and dietary needs.

It pairs perfectly with your favorite burger or sandwich.

Gluten-free options can sometimes feel limited, but this bun ensures you don’t compromise on flavor while maintaining a balanced diet.

Let’s explore the nutritional benefits and everything you need to know!

Nutrition Facts

Serving Size 1 gluten-free bun (100g)

Amount Per Serving

Calories260

Total Fat 4.5 g 7%
Saturated Fat 0.5 g 3%
Trans Fat 0 g 0%
Cholesterol 0 mg 0%
Sodium 280 mg 12%
Total Carbohydrate 49 g 18%
Dietary Fiber 3 g 12%
Total Sugars 3 g 0%
Protein 7 g 14%
Vitamin D 0%
Calcium 40 mg 4%
Iron 1 mg 6%
Potassium 160 mg 4%

Nutrient Distribution

Calorie Burn Time

How long would it take to burn off total calories from 100g of Culver’s gluten-free bun?

Walking
31 minutes

Jogging
31 minutes

Biking
31 minutes

Swimming
31 minutes

FAQs

Is Culver’s gluten-free bun truly gluten-free?
Yes, Culver’s gluten-free bun is specifically made for those with gluten sensitivities.
What do I pair with the gluten-free bun?
You can pair it with any burger, sandwich, or even a salad for a perfect meal.
Are there options for toppings on the gluten-free bun?
Absolutely! Choose from a variety of toppings to customize your meal.
Does the gluten-free bun contain any allergens?
It is free from gluten but may contain other allergens; check with staff for details.
How does the gluten-free bun compare in taste to regular buns?
Many customers find it equally delicious, retaining the classic flavor profile.

Final Words

Culver’s gluten-free bun is a versatile option packed with essential nutrients.

With its balanced macros, this bun enhances meal choices without compromising taste.

Incorporating such a gluten-free option into your diet can lead to healthier eating habits and overall well-being.

Enjoy Culver’s gluten-free bun as part of a balanced meal that supports dietary preferences and health goals.


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