Culver’S Malt Vs Shake
Culver’s is known for its delicious frozen treats, particularly the malts and shakes that entice many dessert lovers. While they may seem similar at first glance, there are distinct differences that set them apart.
Malts contain malted milk powder, giving them a unique flavor and texture, while shakes are creamy and rich, focusing on the taste of the ice cream. Both options offer indulgence, but which one truly fits your nutritional goals?
Nutrition Facts
Serving Size 1 large (16 oz)
Amount Per Serving
Calories590
Total Fat | 22 g | 28% |
Saturated Fat | 14 g | 70% |
Trans Fat | 0 g | 0% |
Cholesterol | 85 mg | 28% |
Sodium | 230 mg | 10% |
Total Carbohydrate | 76 g | 28% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 67 g | 139% |
Protein | 10 g | 20% |
Vitamin D | – | 0% |
Calcium | 367 mg | 28% |
Iron | 0 mg | 0% |
Potassium | 610 mg | 13% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Culver’s frozen treats?
FAQs
Final Words
Culver’s malts and shakes are delightful frozen treats that can be enjoyed in moderation. While both options provide some nutritional benefits, they should primarily be seen as indulgences. Balancing their consumption with healthier food choices helps incorporate these tasty desserts into a well-rounded diet.