Culverʼs Mashed Potatoes
Culver’s mashed potatoes are a comfort food staple, cherished for their creamy texture and savory taste. Made from real ingredients, they provide a satisfying side that complements any meal.
Every bite offers a delightful buttery flavor, making them a popular choice among diners. Culver’s mashed potatoes stand out not just for their taste but also for their nutrition, making them a worthy addition to your plate. Let’s take a closer look at their health benefits and how they fit into your balanced diet.
Nutrition Facts
Serving Size 1 cup (240g)
Amount Per Serving
Calories110
Total Fat | 4.5 g | 6% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | 0% |
Cholesterol | 5 mg | 2% |
Sodium | 370 mg | 16% |
Total Carbohydrate | 19 g | 7% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 1 g | 0% |
Protein | 2 g | 4% |
Vitamin D | – | 0% |
Calcium | 30 mg | 2% |
Iron | 0.5 mg | 3% |
Potassium | 380 mg | 8% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Culver’s mashed potatoes?
FAQs
Verdict
Culver’s mashed potatoes are not just tasty but also come with several nutritional benefits. They offer essential carbohydrates and potassium while being a comforting side dish. Including them in your meals can bolster your diet, especially when paired with other nutritious foods. Enjoy Culver’s mashed potatoes occasionally as part of a balanced diet.