Texas Roadhouse Red Chili
Texas Roadhouse Red Chili is a comforting dish that warms your soul. Its robust flavors and intriguing spice blend make it a favorite among food lovers. But beyond taste, Red Chili offers nutritional benefits that match its savory appeal. Dive into the details of its nutrients and learn how it supports a healthy diet.
Nutrition Facts
Serving Size 100g
Amount Per Serving
Calories
157
Total Fat | 4.7 g | 7% |
Saturated Fat | 1.6 g | 8% |
Trans Fat | 0 g | 0% |
Cholesterol | 35 mg | 12% |
Sodium | 406 mg | 18% |
Total Carbohydrate | 12 g | 4% |
Dietary Fiber | 3 g | 11% |
Total Sugars | 2.6 g | 3% |
Protein | 15 g | 30% |
Vitamin D | – | 0% |
Calcium | 56 mg | 4% |
Iron | 3.6 mg | 20% |
Potassium | 389 mg | 11% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Texas Roadhouse Red Chili?
FAQs
Final Words
Texas Roadhouse Red Chili is an excellent addition to your diet if you’re seeking a nutritious and satisfying meal. Its high-protein content supports muscle growth and repair, while the fiber aids in digestion. Enjoy as part of a balanced diet to maintain energy and vitality.