Calories Taco Bell Burrito
Taco Bell burritos are a staple for many fast-food lovers.
These flavorful wrapped delights offer a mix of ingredients, each contributing to the overall calorie count.
Understanding the caloric content of a Taco Bell burrito can help in making informed dietary choices.
Whether you’re a fan of beef, chicken, or bean burritos, knowing their nutritional benefits and serving sizes is key to balancing your diet.
With protein, carbohydrates, and fats all packed into one wrap, let’s uncover the nutritional facts that make these Mexican-inspired meals both tasty and nourishing.
Nutrition Facts
Serving Size 1 Beef Burrito (185g)
Amount Per Serving
Calories
430
| Total Fat | 18.00 g | 23% |
| Saturated Fat | 4.5 g | 23% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 25 mg | 8% |
| Sodium | 1200 mg | 52% |
| Total Carbohydrate | 49 g | 18% |
| Dietary Fiber | 6 g | 21% |
| Total Sugars | 4 g | 8% |
| Protein | 15 g | 21% |
| Vitamin D | – | 0% |
| Calcium | – | 15% |
| Iron | – | 20% |
| Potassium | – | 10% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of this Taco Bell burrito?
FAQs
Conclusion
Taco Bell burritos offer a convenient and tasty option, rich in protein and other key nutrients. With a balance of carbohydrates, fats, and proteins, they can fit into a well-managed and varied diet. For those mindful of their caloric and nutrient intake, choosing options and customizing your burrito can maximize enjoyment and nutrition.
