7 Ounce Salmon
Rich in omega-3 fatty acids and high-quality protein, a 7-ounce serving of salmon is a powerhouse of essential nutrients. Perfect for those looking to enhance their diet with a healthy and delicious option, salmon offers numerous health benefits that support heart health, brain function, and more. Its vibrant pink color and robust flavor make it not only a feast for the taste buds but also a boon for your well-being. Dive into the details and unlock the many advantages that this fish brings to the table, all while keeping your meal both nutritious and delightful.
Nutrition Facts
Serving Size 7 oz (198g)
Amount Per Serving
Calories
385
Total Fat | 22 g | 28% |
Saturated Fat | 4.9 g | 25% |
Trans Fat | 0 g | 0% |
Cholesterol | 108 mg | 36% |
Sodium | 104 mg | 5% |
Total Carbohydrate | 0 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 39 g | 78% |
Vitamin D | 15.4 mcg | 77% |
Calcium | 11 mg | 1% |
Iron | 0.8 mg | 4% |
Potassium | 734 mg | 16% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of salmon?
FAQs
Verdict
Incorporating salmon into your diet can significantly boost heart health, support cognitive function, and provide essential nutrients your body needs. Its high omega-3 content and protein levels make it an excellent choice for those targeting better health outcomes. Relish salmon in your meals and enjoy its myriad benefits as part of a balanced and healthy diet.