Long Horn Cheese
Long horn cheese, with its distinct crescent shape and creamy texture, is a favorite in the cheese world. It’s not just a treat for your taste buds but also offers valuable nutrition. Whether melted into a dish or enjoyed on a cheese board, this cheese variety adds flavor and richness. Key nutrients found in long horn cheese, like protein and calcium, make it a deliciously wholesome addition to meals. Explore how incorporating this versatile cheese can fit beautifully into a healthy, balanced diet and delight in its savory goodness.
Nutrition Facts
Serving Size 28g
Amount Per Serving
Calories
110
Total Fat | 9.00 g | 14% |
Saturated Fat | 6.00 g | 30% |
Trans Fat | 0 g | 0% |
Cholesterol | 30 mg | 10% |
Sodium | 200 mg | 8% |
Total Carbohydrate | 1.00 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0.5 g | 1% |
Protein | 7.00 g | 14% |
Vitamin D | – | 0% |
Calcium | 200 mg | 20% |
Iron | – | 0% |
Potassium | – | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of long horn cheese?
FAQs
Final Words
Long horn cheese is not only a delicious and versatile food but also a nutrition powerhouse. With its significant protein and calcium content, it supports muscle health and bone strength. By incorporating long horn cheese into a balanced diet, you can enjoy its creamy flavor while reaping health benefits. Whether served in slices or melted, long horn cheese enriches cuisine and nourishes your body.