Longhorn Steakhouse Butter
Longhorn Steakhouse Butter is not just a delightful addition to your steak; it’s a flavor-packed delight that elevates any meal. This delectable butter enhances the richness of a perfectly cooked steak, creating a culinary experience that’s unforgettable. But there’s more to it than just taste. With a balanced blend of fats, it provides nutritional value, turning your meal into a health-conscious choice. Stick around to uncover the facts about this savory delight’s nutritional benefits that complement your diet.
Nutrition Facts
Serving Size 1 tbsp (14g)
Amount Per Serving
Calories
70
Total Fat | 8.3 g | 13% |
Saturated Fat | 5 g | 25% |
Trans Fat | 0.3 g | 0% |
Cholesterol | 20 mg | 7% |
Sodium | 65 mg | 3% |
Total Carbohydrate | 0.5 g | 0% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 0 g | 0% |
Protein | 0.2 g | 0% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | – | 0% |
Potassium | – | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Longhorn Steakhouse Butter?
FAQs
Final Words
Longhorn Steakhouse Butter adds a touch of indulgence to any meal, providing rich flavor with every bite. While enjoying its delicious taste, it’s important to keep portion sizes in mind due to its high-fat content. Integrating this butter with balanced foods like lean meats and vegetables can enhance your culinary experience without compromising nutritional goals. Embrace the savory goodness without overindulgence to maintain a balanced and healthy diet.