Longhorn Bread Carbs
Longhorn bread, with its hearty texture and distinct taste, often stirs curiosity about its carbohydrate content. It is a staple in many kitchens due to its versatility and nutritional profile. Understanding the carbohydrate content and nutritional benefits can enhance meal planning and dietary choices. Dive into the specifics of Longhorn bread carbs, and uncover the insights behind its unique composition and the role it plays in a healthy diet.
Nutrition Facts
Serving Size 1 slice (28g)
Amount Per Serving
Calories
80
| Total Fat | 1 g | 2% |
| Saturated Fat | 0.2 g | 1% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 0 mg | 0% |
| Sodium | 170 mg | 7% |
| Total Carbohydrate | 15 g | 5% |
| Dietary Fiber | 1 g | 4% |
| Total Sugars | 2 g | 4% |
| Protein | 3 g | 6% |
| Vitamin D | – | 0% |
| Calcium | 40 mg | 4% |
| Iron | 1 mg | 6% |
| Potassium | 35 mg | 2% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Longhorn bread?
FAQs
Final Words
Longhorn bread, with its balanced blend of carbohydrates and proteins, plays a significant role in a healthy diet. It’s an excellent addition to meals as it provides vital nutrients and fiber. Whether you’re looking to boost your energy levels or enjoy a delicious accompaniment, Longhorn bread stands out as a wholesome choice in a varied diet.
