Cracker Barrel Ribs
Cracker Barrel ribs are a hearty dish loved for their smoky flavor and tender texture. They’ve become a staple in comfort food offerings across the country. Their rich taste is complemented by their nutrition profile, which might surprise many rib enthusiasts. Understanding their caloric content and nutritional benefits can help incorporate these ribs sensibly into your diet. Whether you love them drenched in sauce or perfectly spiced, getting to know your ribs can elevate your dining pleasure.
Nutrition Facts
Serving Size 1 rib (100g)
Amount Per Serving
Calories
320
Total Fat | 23.00 g | 35% |
Saturated Fat | 9.0 g | 45% |
Trans Fat | 0.5 g | 2% |
Cholesterol | 110 mg | 37% |
Sodium | 325 mg | 14% |
Total Carbohydrate | 3 g | 1% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 2 g | 1% |
Protein | 27 g | 54% |
Vitamin D | – | 0% |
Calcium | 20 mg | 2% |
Iron | 2.7 mg | 15% |
Potassium | 350 mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of these ribs?
FAQs
Final Words
Cracker Barrel ribs bring savory goodness to your plate, offering high protein levels with an undeniable flavor. While they are rich and delicious, remember to enjoy them in moderation due to their higher fat content. Integrating them wisely within a balanced diet can indulge your taste buds while supporting your nutritional needs. Savor the taste while maintaining your health goals.