Chick Fil A Bacon Egg & Cheese Biscuit
Rich in flavor, the Chick-fil-A Bacon, Egg & Cheese Biscuit is a morning favorite. Packed with a savory blend, it offers a satisfying start to the day. While indulging in its delicious taste, it’s crucial to understand its nutritional content. This popular breakfast option is known for its combination of crispy bacon, fluffy egg, and melted cheese nestled between a warm biscuit, providing a satisfying blend of taste and nutrition to kickstart your morning. Discover how this delectable option aligns with your dietary needs and health goals.
Nutrition Facts
Serving Size 147g
Amount Per Serving
Calories
560
Total Fat | 31 g | 40% |
Saturated Fat | 14 g | 70% |
Trans Fat | 0.5 g | 0% |
Cholesterol | 210 mg | 70% |
Sodium | 1490 mg | 65% |
Total Carbohydrate | 45 g | 16% |
Dietary Fiber | 2 g | 7% |
Total Sugars | 3 g | 6% |
Protein | 21 g | 42% |
Vitamin D | – | 0% |
Calcium | 150 mg | 12% |
Iron | 3 mg | 15% |
Potassium | 200 mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of this food?
FAQs
Final Words
The Chick-fil-A Bacon, Egg & Cheese Biscuit offers a tasty start to your day with a balance of carbohydrates, proteins, and fats. While it may not be the lowest in calories or sodium, it’s a satisfying option in moderation. Incorporating such meals into your diet occasionally can bring some variety to your routine while keeping an eye on overall nutrition balance. Make informed food choices as part of a balanced diet plan for the best health outcomes.