Burger King Double Cheeseburger No Bun
A mouthwatering delight, the Burger King Double Cheeseburger without a bun offers a high-protein, low-carb meal option for those counting carbs or on a keto diet. With the buns removed, this burger becomes an ideal choice for reducing carbohydrate intake while indulging in rich, savory flavors. Perfect for those seeking a flavor-packed meal without the carb overload, this bun-less burger provides the classic taste with fewer calories and carbohydrates. Learn how this menu favorite can fit into your low-carb lifestyle and satisfy your cravings with its juicy goodness!
Nutrition Facts
Serving Size 1 Double Cheeseburger No Bun (150g)
Amount Per Serving
Calories
390
Total Fat | 30.00 g | 46% |
Saturated Fat | 14.0 g | 70% |
Trans Fat | 1.0 g | 0% |
Cholesterol | 105 mg | 35% |
Sodium | 970 mg | 42% |
Total Carbohydrate | 2.0 g | 1% |
Dietary Fiber | 0 g | 0% |
Total Sugars | 1.0 g | 0% |
Protein | 24.0 g | 48% |
Vitamin D | – | 0% |
Calcium | 200 mg | 15% |
Iron | 3.5 mg | 20% |
Potassium | 300 mg | 8% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off 390 calories from this burger?
FAQs
Final Words
The Burger King Double Cheeseburger without a bun is a robust source of nutrition, especially for those seeking high-protein, low-carb eating options. Packed with savory beef and cheese, it provides considerable protein to support muscle maintenance and fat which can serve as a high-energy source. This dish proves to be a tasty addition to a balanced diet, perfect for low-carb or ketogenic meals, delivering indulgent flavors with a health-conscious twist.