Burger King Mayo
Burger King mayo adds a creamy, rich flavor to your favorite meals.
This condiment is popular for enhancing the taste of burgers and fries.
Understanding its nutritional profile can help you make informed choices about your meal.
Packed with a balanced blend of fats and flavor, it’s a staple for many fast-food enthusiasts.
Let’s take a closer look at the nutrition of Burger King mayo and how it fits into a healthy diet.
Nutrition Facts
Serving Size 1 serving (30g)
Amount Per Serving
Calories
100
| Total Fat | 11.00 g | 17% |
| Saturated Fat | 1.5 g | 8% |
| Trans Fat | 0 g | 0% |
| Cholesterol | 15 mg | 5% |
| Sodium | 95 mg | 4% |
| Total Carbohydrate | 1 g | 0% |
| Dietary Fiber | 0 g | 0% |
| Total Sugars | 0 g | 0% |
| Protein | 0.1 g | 0% |
| Vitamin D | – | 0% |
| Calcium | – | 0% |
| Iron | – | 0% |
| Potassium | – | 0% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Burger King mayo?
FAQs
Verdict
Burger King mayo offers a creamy texture and distinctive flavor to your meals. While it’s calorie-dense, it adds richness to various dishes. In moderation, it can be a part of a balanced diet, contributing to fat intake, enhancing taste, and providing culinary versatility. Enjoy Burger King mayo thoughtfully, as it can complement a variety of foods.
