Burger King Value Fries
Burger King value fries are a popular side item that accompanies many meals at the fast-food chain.
These crispy, golden delights have captured the hearts of many with their familiar flavor and satisfying crunch.
Perfectly seasoned and served hot, they make an ideal option for those looking for a quick snack or a delicious complement to their meal.
But what about their nutritional profile? It’s essential to know the facts about portion sizes and calorie content to make informed choices about your diet.
Nutrition Facts
Serving Size 1 large value fries (113g)
Amount Per Serving
Calories
365
Total Fat | 17.00 g | 22% |
Saturated Fat | 2.5 g | 13% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 350 mg | 15% |
Total Carbohydrate | 54 g | 20% |
Dietary Fiber | 5 g | 18% |
Total Sugars | 0 g | 0% |
Protein | 3 g | 6% |
Vitamin D | – | 0% |
Calcium | – | 0% |
Iron | 1.1 mg | 6% |
Potassium | 620 mg | 15% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of value fries?
FAQs
Verdict
Burger King’s value fries offer a tasty yet high-calorie option ideal for those seeking a quick indulgence.
While they contribute carbohydrates and some fiber, moderation is key.
Incorporating these fries into a balanced diet ensures you can enjoy them while still getting essential nutrients through other healthy choices.