Applebeeʼs Brisket Quesadilla
Applebee’s brisket quesadilla is more than just a delicious meal; it’s a delightful blend of savory flavors and satisfying textures.
The slow-cooked brisket, paired with cheeses and veggies, creates a mouthwatering experience.
Each bite offers a unique taste adventure, perfect for satisfying your cravings.
Not only is it tasty, but this quesadilla offers a satisfying combination of nutrients that can fit into a balanced diet.
Read on to uncover its nutritional benefits and why it deserves a spot on your plate!
Nutrition Facts
Serving Size 1 quesadilla (270g)
Amount Per Serving
Calories
650
Total Fat | 32 g | 49% |
Saturated Fat | 15 g | 75% |
Trans Fat | 0 g | 0% |
Cholesterol | 100 mg | 33% |
Sodium | 890 mg | 39% |
Total Carbohydrate | 55 g | 20% |
Dietary Fiber | 4 g | 14% |
Total Sugars | 3 g | 0% |
Protein | 44 g | 88% |
Vitamin D | – | 0% |
Calcium | 350 mg | 27% |
Iron | 2.6 mg | 14% |
Potassium | 800 mg | 17% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of brisket quesadilla?
FAQs
Verdict
Applebee’s brisket quesadilla is a delicious treat that packs protein, but it does come with higher fat and sodium levels.
Enjoy it occasionally as part of a balanced diet, complemented with healthier choices like salads or vegetables for a nutritional boost.
Satisfy your cravings while being mindful of overall health!