Applebeeʼs Kraft Mac And Cheese
Applebee’s Kraft Mac and Cheese is comfort food that many enjoy, but it raises questions about its nutritional content.
Perfectly creamy and cheesy, this dish taps into nostalgic flavors that satisfy your cravings.
However, understanding its nutritional benefits is vital for incorporating it into a balanced diet.
Curious about how it fits in with your health goals? Let’s find out!
Nutrition Facts
Serving Size 1 cup (240g)
Amount Per Serving
Calories
300
Total Fat | 12.00 g | 18% |
Saturated Fat | 7.0 g | 35% |
Trans Fat | 0 g | 0% |
Cholesterol | 35 mg | 12% |
Sodium | 690 mg | 30% |
Total Carbohydrate | 36.00 g | 13% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 5 g | 0% |
Protein | 10.00 g | 20% |
Vitamin D | – | 0% |
Calcium | 200 mg | 15% |
Iron | 1.0 mg | 6% |
Potassium | 400 mg | 8% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Applebee’s Kraft Mac and Cheese?
FAQs
Verdict
Applebee’s Kraft Mac and Cheese offers a delightful experience for those craving comfort food.
While it has a fair amount of calories, fat, and sodium, enjoying it as an occasional treat can fit into a balanced lifestyle.
Consider pairing it with vegetables or a lean protein to enhance its nutritional value! Dive into this beloved dish without guilt, as it can be part of a satisfying meal when consumed mindfully.