Jambalaya Popeyes
Jambalaya from Popeyes delivers a delightful burst of Southern flavors in each bite. This classic Louisiana dish combines rice, spices, and an array of proteins, typically chicken and sausage, but variations abound.
Rich in flavor and history, Jambalaya celebrates the vibrant culinary traditions of the South. With its hearty and satisfying nature, it’s a great choice for a delicious meal.
But beyond its deliciousness, understanding the nutritional benefits and calorie count can help you incorporate this dish into a balanced diet.
Nutrition Facts
Serving Size 1 cup (200g)
Amount Per Serving
Calories
350
Total Fat | 12 g | 18% |
Saturated Fat | 4 g | 20% |
Trans Fat | 0 g | 0% |
Cholesterol | 60 mg | 20% |
Sodium | 850 mg | 37% |
Total Carbohydrate | 45 g | 15% |
Dietary Fiber | 3 g | 12% |
Total Sugars | 2 g | 0% |
Protein | 25 g | 50% |
Vitamin D | – | 0% |
Calcium | 40 mg | 4% |
Iron | 2 mg | 10% |
Potassium | 600 mg | 13% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Jambalaya?
FAQs
Verdict
Popeyes Jambalaya offers a delightful combination of flavor and nutrition, boasting a good amount of protein and a variety of spices. It serves as a hearty and fulfilling meal option that can fit into a balanced diet, especially when enjoyed occasionally and accompanied by a side of vegetables or salad. Embrace the goodness of Jambalaya as part of your culinary adventures!