Chipotle Mexican Grill Chipotle Fajita Veggies
Chipotle fajita veggies bring a burst of flavor and nutrients to your meal. These sautéed bell peppers and onions add a delicious crunch and vibrant color to any dish.
Each bite is not just satisfying but also packed with essential vitamins, making them a popular choice for health-conscious diners.
Whether you’re adding them to a burrito, bowl, or salad, their unique taste elevates your dining experience while providing amazing nutritional benefits.
Nutrition Facts
Serving Size 1 cup (150g)
Amount Per Serving
Calories80
Total Fat | 3.0 g | 5% |
Saturated Fat | 0.5 g | 3% |
Trans Fat | 0 g | 0% |
Cholesterol | 0 mg | 0% |
Sodium | 5 mg | 0% |
Total Carbohydrate | 15 g | 5% |
Dietary Fiber | 3 g | 12% |
Total Sugars | 4 g | 0% |
Protein | 2 g | 4% |
Vitamin D | – | 0% |
Calcium | 30 mg | 2% |
Iron | 0.5 mg | 3% |
Potassium | 470 mg | 10% |
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of chipotle fajita veggies?
FAQs
Conclusion
Chipotle fajita veggies are a nutritious, low-calorie option that enhances any meal. Packed with flavor and essential nutrients, they help maintain a balanced diet. Incorporating these veggies into your meals can support overall wellness while providing deliciousness. Don’t overlook the power of these vibrant sautéed peppers and onions—they’re a smart choice for health-conscious diners!