Gluten Free Pizza Papa Johnʼs

Craving pizza but need to avoid gluten? Discover surprising facts about gluten free pizza at Papa John’s and learn about its nutritional benefits!

Pizza lovers rejoice! Gluten free pizza from Papa John’s is a tasty option, especially for those with gluten sensitivities or celiac disease.

This delicious creation allows you to enjoy your favorite flavors without the gluten.

Packed with quality ingredients, it can satisfy your cravings while providing nutritional benefits.

Understanding the nutritional value of this pizza is essential for maintaining a balanced diet.

Nutrition Facts

Serving Size 1 slice (90g)

Amount Per Serving

Calories230

Total Fat 9 g 12%
Saturated Fat 3.5 g 18%
Trans Fat 0 g 0%
Cholesterol 20 mg 7%
Sodium 410 mg 18%
Total Carbohydrate 30 g 11%
Dietary Fiber 2 g 7%
Total Sugars 3 g 3%
Protein 9 g 18%
Vitamin D – 0%
Calcium 150 mg 15%
Iron 1.5 mg 8%
Potassium 200 mg 4%

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Nutrient Distribution

Calorie Burn Time

How long would it take to burn off total calories from 100g of gluten-free pizza?

Walking
25 minutes

Jogging
15 minutes

Biking
20 minutes

Swimming
30 minutes

FAQs

Is the gluten free pizza from Papa John’s really gluten free?
Yes, Papa John’s gluten free pizza is made with a gluten free crust, but cross-contact may occur, so it’s important to inform the staff.
How does the taste of gluten free pizza compare to regular pizza?
Many customers find the taste and texture of Papa John’s gluten free pizza to be delicious and satisfying.
What toppings can I put on my gluten free pizza?
You can choose from a variety of toppings, including meats, vegetables, and cheeses, just like their regular pizzas.
Is Papa John’s gluten free pizza safe for people with celiac disease?
While the crust is gluten free, there’s a risk of cross-contamination, so it may not be advised for those with celiac disease.
What is the calorie count for a slice of gluten free pizza?
Each slice of gluten free pizza at Papa John’s contains approximately 230 calories.

Final Words

Gluten free pizza from Papa John’s is a delicious alternative for those avoiding gluten. With a variety of toppings and a tasty crust, it provides essential nutrients like protein, calcium, and iron.

Incorporating this pizza into your diet can satisfy cravings while still maintaining a balanced approach to nutrition. Moderation is key, ensuring you can enjoy your favorite foods without compromising health.


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