Applebeeʼs Coleslaw Nutrition
Applebee’s coleslaw is a popular side dish that many enjoy with their meals. Rich in crunch and flavor, it often goes unnoticed in nutrition discussions.
This delicious coleslaw is not just a flavorful addition, but it also comes with several nutritional benefits. With a blend of cabbage, carrots, and a creamy dressing, it’s essential to understand its nutritional content for a balanced diet.
Learning about Applebee’s coleslaw nutrition empowers you to make healthier choices while dining out.
Nutrition Facts
Serving Size 1 serving (85g)
Amount Per Serving
Calories
150
Total Fat | 12 g | 18% |
Saturated Fat | 2 g | 10% |
Trans Fat | 0 g | 0% |
Cholesterol | 10 mg | 3% |
Sodium | 290 mg | 13% |
Total Carbohydrate | 14 g | 5% |
Dietary Fiber | 1 g | 4% |
Total Sugars | 6 g | 0% |
Protein | 1 g | 2% |
Vitamin D | – | 0% |
Calcium | 40 mg | 4% |
Iron | 0.36 mg | 2% |
Potassium | 150 mg | 4% |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Applebee’s coleslaw?
FAQs
Conclusion
Applebee’s coleslaw provides a flavorful, crunchy side that can complement a meal nicely. While it may be higher in calories and fat, its fiber content helps support digestion. Balancing this side with other nutrient-dense options can contribute to a healthy and varied diet.