Applebeeʼs Mac And Cheese With Bacon
Applebee’s mac and cheese with bacon is a comfort food favorite that delights with its creamy cheese sauce and crispy bacon. This dish is not only filling but also offers a rich, savory flavor that pairs perfectly with your favorite sides.
With its inviting aroma and cheesy goodness, it’s hard to resist this dish when dining out.
Understanding the nutritional aspects can help you enjoy it mindfully while appreciating its deliciousness.
Nutrition Facts
Serving Size 1 plate (380g)
Amount Per Serving
Calories
1,000
Total Fat | 58.00 g | 75% |
Saturated Fat | 30 g | 150% |
Trans Fat | 0 g | 0% |
Cholesterol | 140 mg | 47% |
Sodium | 1,600 mg | 69% |
Total Carbohydrate | 77 g | 28% |
Dietary Fiber | 3 g | 11% |
Total Sugars | 2 g | 2% |
Protein | 40 g | 80% |
Vitamin D | – | 0% |
Calcium | 20% DV | |
Iron | 15% DV | |
Potassium | 8% DV |
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet.
2,000 calories a day is used for general nutrition advice.
Nutrient Distribution
Calorie Burn Time
How long would it take to burn off total calories from 100g of Applebee’s mac and cheese with bacon?
FAQs
Final Words
Applebee’s mac and cheese with bacon offers a delightful combination of flavors that many cherish. While it’s indulgent, understanding its nutritional profile allows you to enjoy it as a treat in moderation. With a balanced diet, such dishes can fit into your lifestyle, providing enjoyment while still nourishing your body.